Paula develops and reviews the Bonsucro Standards and relevant guidance, and ensures compliance with the ISEAL codes of good practice.

Previously, Paula worked as lead auditor and technical manager assistant at a certification body. There, she gained extensive experience in audits focused on sustainability for agricultural commodities, including Bonsucro certification. She has also experience in quality management systems, accreditation on ISO 17065, and internal audits, as well as experience delivering training on sustainability certification schemes.